Cosmetic

  • Natural active ingredients extraction and isolation : antioxidant such as polyphenols, carotenoids and tocopherols
  • Fragrances and parfumes extraction (thyme, rosemary, lavender, chamomile...), purification, formulation, encapsulation
  • Lipid (polar lipids, specific lipids) processing, purification, valorisation, formulation,
  • Pigments processing
  • Patches impregnation
  • Micronisation of active ingredients

 


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